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Regarded as the “king of spices,” black pepper is an incredibly popular among spices since ancient times. Black peppercorn powder mixed with salt, and the mixture is a common item found on the serving table in restaurants. The mixture sprinkled over vegetable/fruit salads, chats, lemonades, in soups, etc. Store it in an airtight container in a cool, dry place at room temperature.
Features :
- Pepper has a sharp, hot and biting taste.
- It’s a warming spice.
How to Use :
- A pinch of black pepper is added to almost every type of recipe imaginable.
