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Namakwali Pahadi Flavoured Seasoning Salt (Gandhrain Flavour)
Namakwali Pahadi Flavoured Seasoning Salt (Gandhrain Flavour) – image 1
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70g * 2
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Namakwali Pahadi Flavoured Seasoning Salt (Gandhrain Flavour)

Key Benefits & Ingredients

Key Features

  • Organic
  • Himalayan Pink Salt

Key Ingredients

  • Himalayan Pink Salt
  • Gandhrain

Frequently Asked Questions about Namakwali Namakwali Pahadi Flavoured Seasoning Salt (Gandhrain Flavour)

Is this seasoning organic?
Yes, this seasoning is 100% organic.
Does this seasoning contain preservatives?
No, this seasoning is preservative-free.
What are the potential health benefits of this seasoning?
It may support digestion and immunity due to Gandhrain.
How is this seasoning produced?
It is handcrafted using the traditional Sil Batta method.
What is the flavor profile of this seasoning?
It offers a unique, aromatic, and subtly spicy Gandhrain flavor.

About Namakwali Namakwali Pahadi Flavoured Seasoning Salt (Gandhrain Flavour)

Experience the exquisite taste of Namakwali Pahadi Gandhrain Flavored Himalayan Salt. This handcrafted blend of Himalayan pink salt, Angelica Glauca (Gandhrain), green chilies, coriander, and turmeric offers a unique, aromatic, and subtly spicy flavor profile. Made traditionally using the Sil Batta method by women artisans in Uttarakhand, it's 100% organic, preservative-free, and rich in antioxidants. Elevate your culinary creations with its earthy Himalayan notes and enjoy the potential digestive and immunity benefits of Gandhrain. Perfect for salads, fruits, soups, chutneys, and snacks. Product Highlights Unique Gandhrain Flavor: A distinctive blend of Himalayan salt and aromatic herbs. Traditional Sil Batta Method: Preserves the natural goodness and flavor of the ingredients. 100% Organic & Preservative-Free: Pure, natural ingredients for a healthy choice. Potential Health Benefits: Supports digestion and immunity (Gandhrain). Versatile Use: Enhances a wide variety of dishes.

How to Use Namakwali Namakwali Pahadi Flavoured Seasoning Salt (Gandhrain Flavour)

  1. Sprinkle generously over your favorite dishes. Use it to season salads, fruits, soups, chutneys, snacks, or any dish where you desire a unique, flavorful twist.

Product Information

Country of Origin
India

Product Images of Namakwali Namakwali Pahadi Flavoured Seasoning Salt (Gandhrain Flavour)

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Key Features
Organic
Himalayan Pink Salt
Smytten
Key Ingredients
Himalayan Pink Salt
Gandhrain

Product Description

Experience the exquisite taste of Namakwali Pahadi Gandhrain Flavored Himalayan Salt. This handcrafted blend of Himalayan pink salt, Angelica Glauca (Gandhrain), green chilies, coriander, and turmeric offers a unique, aromatic, and subtly spicy flavor profile. Made traditionally using the Sil Batta method by women artisans in Uttarakhand, it's 100% organic, preservative-free, and rich in antioxidants. Elevate your culinary creations with its earthy Himalayan notes and enjoy the potential digestive and immunity benefits of Gandhrain. Perfect for salads, fruits, soups, chutneys, and snacks.

Product Highlights

  • Unique Gandhrain Flavor: A distinctive blend of Himalayan salt and aromatic herbs.
  • Traditional Sil Batta Method: Preserves the natural goodness and flavor of the ingredients.
  • 100% Organic & Preservative-Free: Pure, natural ingredients for a healthy choice.
  • Potential Health Benefits: Supports digestion and immunity (Gandhrain).
  • Versatile Use: Enhances a wide variety of dishes.

Know your product

Buy Namakwali Pahadi Flavoured Seasoning Salt (Gandhrain Flavour) | Size: 70g * 2

Q: Is this seasoning organic?

Yes, this seasoning is 100% organic.

Q: Does this seasoning contain preservatives?

No, this seasoning is preservative-free.

Q: What are the potential health benefits of this seasoning?

It may support digestion and immunity due to Gandhrain.

Q: How is this seasoning produced?

It is handcrafted using the traditional Sil Batta method.

Q: What is the flavor profile of this seasoning?

It offers a unique, aromatic, and subtly spicy Gandhrain flavor.