Robust Red Flour Gluten Free Atta

The Robust Red Blend is made up of white chickpeas, beetroot and sorghum, which are key to a balanced diet. A rich source of iron, beetroot is essential for healthy blood circulation. The versatile flour can be used in a number of ways from iron-rich chapatis, chillas, crepes and more. A delicious and easy-to-cook product to better your every day!

Features :

• Improves blood flow
  
• Lowers blood pressure
  
• Beetroot increases hemoglobin levels
  
• White Chickpea improves metabolism
  
• Sorghum has good lipids that help fight cholesterol and help in weight management

How to Use :

• Boil ¾ cup (175 ml) of water for 1 minute
  
• Take 1 cup (128g) of Robust Red Blend, add hot water and mix it well with a wooden spatula
  
• Set aside for 5 to 10 minutes
  
• Knead the flour into a dough and allow it to rest for 15 to 20 minutes
  
• Roll the dough into chapatis
  
• Cook both sides of the chapati on a pan
  
• Briefly place it over the flame to let it puff up

Size/Colour: 500 gm/