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Spending hours in the kitchen to make that perfect dish can be quite exhausting. Tata Sampann Yumside brings you a range of ready to cook meals to save you from these hassles and make your life easy. Bring out your master chef without spending hours in the kitchen with this Punjabi Style Makhani Gravy that not only tastes delicious but is quick and easy to make. With a recipe curated by professional chefs, and packed with home-style goodness, this ready to cook makhani gravy will delight your family! The flavour lock technology ensures the freshness of flavour and aroma. With no preservatives, no added artificial - colours & flavours this instant makhani gravy mix is made with high quality ingredients.
Features:
- No added preservatives, artificial colours and flavours
- Flavour Lock Technology
- Chef's Recipe
- Made with High Quality Ingredients
- Sealed with Care
How to Use:
- Heat 2 tbsp of butter in a pressure cooker add Paneer / chicken, empty content of curry paste, add 1 cup water (200 ml).
- Pressure cooks for 1 whistle.Once the pressure is released, remove the lid, add 2 tbsp fresh cream, mix well.
