This is what love at first bite feels like. Smooth soy sauce is laced with bright pops of jaggery to create the perfect yin and yang of real ingredients that are sweet and savoury.

Features :

• Move over Oyster sauce and Gochujang, there is a new plant-based flavour bomb in town.
• Soy Sauce for an umami punch, Jaggery for a malty sweetness, and Garlic for a sharp flavour.
• It's not just a Stir Fry Sauce. It's the marinade to your Grilled favourites, the spread to your Burger, and even the sauce to your Teriyaki Mushroom and Rice. It's the topping to everything you like, and so much more.

How to Use :

• Use in Sandwich or as a Dip, with Noodles or Burgers, as a Glaze for Meats, Paneer or Tofu