Dark Soy Sauce

The best way to explore Asian cuisine is to explore the range of Blue Dragon products and recreate the authentic taste of Asian food at home with easy-to-make recipes. The dark, deep secret to rich flavour! Can you imagine Asian cuisine without the naturally brewed Dark Soy Sauce that adds so much to every preparation with its flavour and colour! Naturally brewed rich-flavoured sauce, Used for dipping and as marinades for meat, Contains soya and wheat, may contain peanuts and nuts, Suitable for vegans and vegetarians, Made in Thailand

Ahoy, its Dark Soy! Perfect for dipping and for marinades, the rich, dark and flavourful Dark Soy sauce is a must in every kitchen pantry to make the most of Asian food!

Features :

• It is widely used in cold appetizers, stir-fry dishes, soups, stews, dipping sauces, and marinades.
  
• It is also paired with dark soy sauce, to add color to a dish, if needed.
  
• It’s used for seasoning as well as for dipping

How to Use :

Ready to consume

Country of Origin:

India