Himalayan Apple Cider Vinegar

Our apple cider vinegar (ACV) is organic and raw, retaining the ‘mother’ of the vinegar, which is made of enzymes, proteins and beneficial bacteria. It can be taken diluted in water on an empty stomach or can be used as a dressing for salads. Apple cider vinegar helps in alkalizing and balancing the body’s acidity levels thus, improves digestion, metabolism and controls blood sugar levels. It is also known to be an appetite suppressant.

Features :

• Helps in alkalizing and balancing the body’s acidity levels.
  
• Improves digestion, metabolism and controls blood sugar levels.
  
• Helps kill pathogens, including bacteria.

How to Use :

• Dilute with a teaspoon of water and drink every morning
  
• Tastes delicious in salads, chutneys, marinades and dips
  
• Natural apple cider vinegar regulates the pH of your skin. Dilute ACV with two parts water, and spread the concoction over your face with a cotton ball to replace your current toner