Anveshan A2 VEDIC ghee is nutritious, healthy and pure with A2 proteins made from A2 milk of indian native cows. Unlike other ghee products that claim to be organic and without lactose, our ghee butter is 100% natural, produced by grass-fed Indian desi cow milk. The premium A2 milk from the Harlikar cows is first turned into curd by using a microbe culture. We then churn the curd with Bilona Method as mentioned in Ayurveda for hours to separate the butter before boiling it to turn it into ghee.
Features:
How to Use:
Size/Colour: 1 Ltr/