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Key Features
Complete Protein
Gluten-Free
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Key Ingredients
Peruvian Black Quinoa
Sol Peruvian Black Quinoa
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250 gm

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Sol

Sol Peruvian Black Quinoa

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265

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Product Description

Indulge in the exquisite taste and nutritional benefits of Sol Peruvian Black Quinoa, an ancient grain cultivated in the high Andes Mountains. This complete protein is brimming with essential amino acids, dietary fiber, and vital minerals, making it a superfood powerhouse. Its rich, earthy flavor and striking black hue add a sophisticated touch to salads, bowls, grain dishes, and baked goods.

Product Highlights

  • Andean Superfood: Grown in the nutrient-rich soil of the Peruvian Andes.
  • Complete Protein Source: Contains all nine essential amino acids.
  • Nutrient-Rich: Excellent source of fiber, iron, and magnesium.
  • Versatile Culinary Uses: Perfect for salads, side dishes, and baked goods.
  • Naturally Gluten & Cholesterol Free: A healthy choice for everyone.
Know your product
Sol Peruvian Black Quinoa | Size: 250 gm By Sol
Q: Is Sol Peruvian Black Quinoa gluten-free?
Yes, this quinoa is naturally gluten-free.
Q: Does this quinoa provide complete protein?
Yes, it is a complete protein source with all essential amino acids.
Q: Is this black quinoa rich in nutrients?
Yes, it is an excellent source of fiber, iron, and magnesium.
Q: What is the origin of this black quinoa?
It is cultivated in the high Andes Mountains of Peru.
Q: How can this black quinoa be used in cooking?
It is versatile for salads, side dishes, and baked goods.