Red Curry Paste

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Key Benefits & Ingredients

Key Features

Authentic Thai flavor
Thick, rich, spicy texture

Key Ingredients

Dried Red Chili: Signature heat and color
Lemongrass: Fresh, citrusy aroma

Frequently Asked Questions about Blue Elephant Red Curry Paste

Is this red curry paste suitable for vegetarians?: Yes, it is 100% vegetarian and made without shrimp paste.
Does this red curry paste contain shrimp?: No, this paste is explicitly made without shrimp paste.
What is the flavor profile of this curry paste?: It delivers authentic Thai flavor with rich, aromatic, and delightfully spicy notes.
What are the primary uses for this red curry paste?: It is ideal for Thai red curries, fish cakes, and other Thai delicacies.
What is the texture of the red curry paste?: This paste has a thick, rich texture.

About Blue Elephant Red Curry Paste

Bring the vibrant, authentic taste of Thailand directly to your kitchen with Blue Elephant Red Curry Paste. Expertly crafted to deliver the rich, aromatic flavors of Bangkok, this paste makes preparing a genuine Thai culinary experience effortlessly simple. Its thick texture and delightful hint of spiciness come from a traditional blend of premium dried red chili, fragrant lemongrass, pungent garlic, sweet shallot, and earthy galangal. Perfect for creating a mouthwatering Thai red curry when sautéed and combined with coconut cream, duck, or your favorite vegetables. This versatile paste also serves as an excellent base for other Thai delicacies, such as “Tod Man Pla” (Thai fish cakes). Committed to inclusivity, this paste is 100% vegetarian and made without shrimp paste, making it suitable for all diets. Product Highlights Authentic Thai Flavor: Experience the true taste of Thai cuisine with ease. Rich & Spicy: Enjoy a thick texture, rich flavor, and a delightful hint of spiciness. Premium Ingredients: Made from a traditional blend of dried red chili, lemongrass, garlic, shallot, and galangal. Versatile Use: Ideal for spicy red curries, Thai fish cakes, and other Thai preparations. Vegetarian Friendly: 100% vegetarian formulation, free from shrimp paste.

Product Information

Country of Origin: India

About Blue Elephant

Royal Thai cuisine arrives in India courtesy Blue Elephant! Blue Elephant is Thailand’s most famous authentic Thai restaurant and is celebrated across the world. Walking into a Blue Elephant restaurant dazzles the senses. It is a world of lush plants and trickling fountains. The scent of tropical flowers mingles with the heady aroma of exotic herbs and spices flown in fresh from the Far East. With our range of Blue Elephant products you too can recreate Chef Noroor’s famous recipes.

Product Images of Blue Elephant Red Curry Paste

Blue Elephant Red Curry Paste – image 1

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Product Description

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Ingredients

More Information

Perfect for creating a mouthwatering Thai red curry when sautéed and combined with coconut cream, duck, or your favorite vegetables. This versatile paste also serves as an excellent base for other Thai delicacies, such as “Tod Man Pla” (Thai fish cakes). Committed to inclusivity, this paste is 100% vegetarian and made without shrimp paste, making it suitable for all diets.

Product Highlights

Authentic Thai Flavor: Experience the true taste of Thai cuisine with ease.
Rich & Spicy: Enjoy a thick texture, rich flavor, and a delightful hint of spiciness.
Premium Ingredients: Made from a traditional blend of dried red chili, lemongrass, garlic, shallot, and galangal.
Versatile Use: Ideal for spicy red curries, Thai fish cakes, and other Thai preparations.
Vegetarian Friendly: 100% vegetarian formulation, free from shrimp paste.