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Kai Hocho Chef knife is a multipurpose western style traditional knife used for chopping, shredding, cutting, slicing & cubing. Strong PP handle gives it a firm grip making it most recommended product for both domestic and commercial use.
Features :
- Multipurpose western style traditional knife used for chopping, shredding, cutting, slicing & cubing.
- Strong PP handle gives it a firm grip making it most recommended product for both domestic and commercial use.
- The Hocho Premium Carbon Steel Chef Knife with a razor-sharp blade blesses you with an experience of fine cutting like never before.
- It is made to give refined slices while cutting.
- From cutting fruits and vegetables to chopping, mincing, slicing, dicing them and disjointing larger cuts, the Hocho Premium Chef Knife does it all making itself a go-to choice for professionals.
