Banana Pancake Mix

Key Benefits & Ingredients

Key Features

• Zero-Maida
• Gluten-Free

Key Ingredients

• White Chickpeas
• Banana

Frequently Asked Questions about The Better Flour Banana Pancake Mix

Is this pancake mix gluten-free?

Yes, it is made with natural, gluten-free ingredients.

Is this pancake mix free from refined flour?

Yes, it is a Zero-Maida mix, free from refined flour.

How is this pancake mix sweetened?

It is naturally sweetened with Stevia.

Is this pancake mix high in protein?

Yes, it is protein-packed from white chickpeas and red lentils.

Is this pancake mix high in fiber?

Yes, it is high-fibre for digestive health.

Does the packaging keep the mix fresh?

Yes, it comes in a resealable pouch for freshness.

About The Better Flour Banana Pancake Mix

Whip up delicious, healthy pancakes in minutes with The Better Flour's Zero-Maida Banana Pancake Mix! Crafted from a unique blend of all-natural, gluten-free ingredients like white chickpeas, banana, rice, sorghum, and red lentils, this mix offers a guilt-free way to satisfy your sweet cravings. Sweetened naturally with Stevia, these protein-packed, high-fibre pancakes are designed to fuel your day and support your wellness goals. Enjoy a balanced meal that's both tasty and nourishing, with the convenience of a resealable pouch to keep your mix fresh for every occasion. Product Highlights Zero-Maida: A healthier alternative for your pancake cravings, free from refined flour. Gluten-Free: Made with a blend of natural, gluten-free grains and legumes for sensitive diets. Protein-Packed: Rich in protein from white chickpeas and red lentils to keep you feeling full and energized. High-Fibre: Contributes to a healthy digestive system and overall well-being. Naturally Sweetened: Uses Stevia for delicious sweetness with fewer calories than refined sugar. Resealable Pouch: Ensures freshness and convenience for multiple uses, making healthy eating easy.

How to Use The Better Flour Banana Pancake Mix

1. In a mixing bowl, combine 1 cup of Banana Pancake Mix.
2. Add 1 ½ tbsp. melted butter or oil.
3. Depending on your preference, add ½ cup milk, ½ cup water, or 1 egg.
4. Whisk well until smooth and let the batter rest for 20 to 30 minutes.
5. Heat a pan over medium heat and lightly grease it.
6. Pour batter onto the hot pan to form pancakes.
7. Cover the pan with a lid and cook until the pancake is set and bubbles appear.
8. Flip and cook the other side until golden brown.
9. Serve immediately with your favourite toppings.

Product Information

Country of Origin

India

Product Images of The Better Flour Banana Pancake Mix

• The Better Flour Banana Pancake Mix – image 1
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• The Better Flour Banana Pancake Mix – image 4