Japanese Matcha Tea

Key Benefits & Ingredients

Key Features

• Sustainably Shade-Grown & Handpicked
• Brilliant, Vibrant Green Color

Key Ingredients

• Matcha Green Tea

Frequently Asked Questions about Meishi Japanese Matcha Tea

Is this matcha tea free from artificial ingredients?

Yes, it is 100% natural, free from additives, preservatives, artificial flavors, or colors.

What is the flavor profile of this Japanese Matcha Tea?

It offers a unique sweet-savory profile with vegetal notes and virtually no bitterness.

How is this matcha tea cultivated?

It is crafted from shade-grown, handpicked tea leaves for unparalleled purity.

What are the wellness benefits of this matcha?

It is rich in antioxidants, supporting focus, energy, and overall well-being.

What indicates the quality of this matcha tea?

Its brilliant green color signifies exceptional freshness and purity.

About Meishi Japanese Matcha Tea

Discover the exquisite taste and vibrant essence of Meishi Japanese Matcha Tea. Crafted from shade-grown, handpicked tea leaves, this finely powdered green tea offers a unique vegetal, grassy flavor with a delightful sweet yet savory profile and virtually no bitterness. Its brilliant green color is a testament to its superior quality and purity. Meishi Matcha is 100% natural, free from additives, preservatives, added flavors, or colors, ensuring an authentic and wholesome experience. Product Highlights Superior Quality: Crafted from shade-grown, handpicked tea leaves for unparalleled purity. 100% Pure & Natural: Free from additives, preservatives, artificial flavors, or colors. Exquisite Flavor: A unique sweet-savory profile with delightful vegetal notes and virtually no bitterness. Vibrant Green Hue: A brilliant color, signifying exceptional freshness and quality. Wellness Boost: Rich in antioxidants, supporting focus, energy, and overall well-being.

How to Use Meishi Japanese Matcha Tea

1. Traditional Matcha: Sift 1-2 teaspoons (2-4g) of Meishi Matcha into a bowl. Add 2-3 oz (60-90ml) of hot water (around 175°F/80°C, not boiling). Whisk vigorously with a bamboo whisk (chasen) in a 'W' or 'M' motion until a smooth, frothy layer forms on top. Enjoy immediately.
2. Matcha Latte: Combine 1-2 teaspoons of Matcha with a small amount of hot water to create a paste. Heat your preferred milk (dairy or non-dairy) and froth. Add the Matcha paste to your frothed milk and sweeten to taste.

Product Information

Country of Origin

India

About Meishi

Meishi seasoning sauces are made from carefully selected ingredients and bring out a truly authentic Thai flavor.

Product Images of Meishi Japanese Matcha Tea

• Meishi Japanese Matcha Tea – image 1
• Meishi Japanese Matcha Tea – image 2
• Meishi Japanese Matcha Tea – image 3
• Meishi Japanese Matcha Tea – image 4