The best way to explore Asian cuisine is to explore the range of Blue Dragon products and recreate the authentic taste of Asian food at home with easy-to-make recipes. You’ll love it if you like it hot! Blue Dragon’s Sriracha Dip Sauce, popular for its punch, is a blend of red chillies just right to add heat to any dish! Chilli sauce high on chilli rating, May contain sesame seeds, nuts and peanuts, Used as a dip, added to soups and ramen, Suitable for vegans and vegetarians. Hotter than the tropics, this one! Spicy, hot, flavourful Sriracha dip sauce is a popular choice when making different dips to go with snacks and also to add more heat to soups and ramens!
Features :
- Chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt. In Thailand, sriracha is frequently used as a dipping sauce, particularly
- These moist corn muffins have sriracha swirled right into the batter. Pack them for breakfasts on-the-go or top with cottage cheese or plain Greek yogurt for a protein-packed snack.
- Once opened, keep refrigerated and consume within 12 weeks.
How to Use :
Ready to consume