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Blue elephant soya sauce is made from pure yellow beans. It is lighter brown in color and thinner than dark soy sauce. It can be use as a great seasoning in cooking Brings nice flavors to all dishes. Blue Elephant Light soya sauce has no artificial additives. The essential cooking sauce and seasoning for everyday dishes. It is ideal for seasoning stir fries, porridge, eggs, silken tofu, and other dishes where you want to add salt and some umami flavor without masking other subtler flavor.
Features :
- It has a light salty taste which can be used as seasoning and also in the preparation of a dish.
- Blue elephant soya sauce is made from pure yellow beans.
How to Use :
- Light Soy sauce can be used as seasoning to dishes without overwhelming it with strong soy flavour or making the dish a dark colour or as dips, salad dressing.
- This sauce can be used for all types of dishes: stir-fries, salads, sushi, spring rolls, fish
