Our classic product Meishi is Naturally Brewed Soy Sauce it has no artificial colours, or flavours, It is the perfect sauce for cooking or as a table-top seasoning. Traditionally, soy sauce is used as a universal table sauce, in pickling, stir fry dishes, or as a dressing to any dish by substituting salt. Its an all-purpose seasoning for your kitchens, it can be used for various styles of cooking.
Features :
- Meishi Soy Sauce is naturally brewed. A traditional and delicate process that takes months.
- Only selected, natural ingredients are used to produce a pure, subtle, savoury taste, which is totally different from non-brewed soy sauce.
- Allergen notice: Contains Soybeans and Wheat.
How to Use :
- Traditionally, soy sauce is used as a universal table sauce, in pickling, stir fry dishes, or as a dressing to any dish by substituting salt.
- Its an all-purpose seasoning for your kitchens, it can be used for various styles of cooking.