Meishi takes you on a journey through the Orient by bringing you authentic ingredients for use in your traditional recipes. Experience a new range of products with Meishi. Bring authentic Asian flavor to just about any meal from any culture. Yakisoba Sauce is a dark Japanese tasty street food sauce, filled with vegetables and fruit flavors. The base of this product is a sauce characterized by the delicious flavour of simmered aromatic vegetables and a spicy, mellow fragrance with a homemade taste, creating tasty, flavoursome yakisoba. The sauce contains a lot of natural ingredients such as vegetables, spices, vinegar, water, sugar, tomato and so on. Yakisoba sauce is a sweet, savory, and tangy mix of sugar, tomato paste, salt, onion, vinegar and other seasonings. Eating with vegetables, seasoning meat dishes, using instead of oil spreads the range of cooking.
Features :
- It is excellent for stir-fry noodles such as yakisoba, egg noodle, rice noodle, soba, udon, spaghetti, fried rice and stir-fry chicken, beef, seafood, or vegetables.
- Meishi yakisoba sauce contains no preservatives.
How to Use :
- You can pair it with other Japanese recipes like takoyaki (golden fried octopus balls), or okonomiyaki (‘as you like it’ savoury pancakes).
- Or you can pair it with anything that needs a little help from Asian inspired salty ‘n sweet flavour profiles.
- Step for cooking Yakisoba: stir-fry vegetables and meat and put aside. stir-fry the noodle and add cooked vegetables and meat. add Yakisoba Sauce at last.