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What makes Conscious Food coconut oil special is the fact that it is cold-pressed and 100% natural. Unlike regular oils, our oil is extracted using a cold pressing technique, avoiding nutrient-stripping heat. This helps retain its natural form and flavour. In addition, our oil is packed in glass bottles to avoid the harmful chemicals of plastic packaging. Native to India, this versatile oil has long been an indispensable part of Indian households. It makes for an excellent emollient for hair and skin and can be used in regular cooking as well. It is abundant in medium-chain fatty acids, which are heart healthy, cholesterol lowering and help improve metabolism. Its lauric acid content is antimicrobial and proven to help fight infections. It contains anti-dandruff properties which help improve scalp health.
Features :
- Abundant in medium-chain fatty acids, which are heart healthy, coconut oil helps improve metabolism and boost immunity.
- Its lauric acid content is antimicrobial and is known to help fight infections.
- Makes for an excellent emollient for hair and skin. Contains anti-dandruff properties which improve scalp health.
- MUFA rich.
How to Use :
- Coconut oil is used for oil pulling to maintain oral hygiene. It is an ancient ayurvedic method that involves swishing oil in your mouth to kill bacteria.
- Coconut oil is used as a cooking oil to cook veggies and curries. Refer to the conscious guide to edible oils here.
- It is applied on the hair to promote growth and prevent damage.
- It is also used as a skin moisturizer.
