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Hazelnuts also known as filbert is a type of nut mostly cultivated in Turkey, Italy, Spain and the United states. Hazelnuts have a sweet flavour and are eaten raw, roasted or ground into a paste. Hazelnuts add a delicious flavour to baked goods such as cookies, cakes and tarts. Or grind hazelnuts and make a paste and combine with molten chocolate to make a tasty spread. Store in a cool and dry place.
Features :
- Hazelnuts are packed with several nutrients including vitamins, minerals and several other compounds such as healthy fats and antioxidants.
- They help decrease blood sugar levels, inflammation,blood pressure and blood fat.
- These raw hazelnuts are a nutirional powerhouse
