Chow Mein Noodle Kit & Satay Noodle Kit

• Prepare the Ingredients: Gather all the ingredients you want to include in your chow mein dish. This may include vegetables like bell peppers, onions, carrots, cabbage, and any additional seasonings or sauces you prefer.
• Cook theVegetables: Start by cooking your vegetables in a large skillet or wok. You can stir-fry them with a small amount of oil over medium-high heat until they are cooked through but still crisp-tender. Season with salt, pepper, or any other desired seasonings.
• Prepare the Noodles: While your vegetables are cooking, you can prepare the noodles from the kit. Follow the instructions on the package.
• Typically, you'll need to boil the noodles in water for a few minutes until they are tender but still firm.
• Combine Everything: Once the noodles are cooked and drained, add them to the skillet or wok with the cooked vegetables. Stir everything together to combine.
• Add the Sauce: The Blue Dragon Chow Mein Noodle Kit typically comes with a sauce or seasoning packet.
• Open the packet and pour the sauce over the noodles and vegetables. Stir well to evenly distribute the sauce and heat everything through.
• Serve: Once everything is heated through and well combined, remove the skillet or wok from the heat. Serve your delicious chow mein noodles hot, garnished with chopped green onions or sesame seeds if desired.
• Enjoy: Sit back, relax, and enjoy your homemade chow mein noodles!

Noodles(62%) [Wheat Flour, Water, Salt,Raising Agents (Sodium Carbonate, Potassium Carbonate)],Chow Mein Stir-Fry Sauce (37.5%)[Condiments (Soy Sauce (Water, Soybean, Wheat, Salt, Alcohol, Sugar, Acidity Regulators (Sodium Acetate, Lactic Acid, Acetic Acid)), Molasses, Distilled Vinegar), Sugar, Water, Vegetable Oils (Sesame, Sunflower), Garlic(1.5%), Sesame Seeds(0.7%), Ginger(0.7%), Acidity Regulator (Lactic Acid), Yeast Extract, Colour (Plain Caramel), Onion, Stabilisers (Guar Gum, Xanthan Gum), White Pepper Powder, Antioxidant (Tocopherol-Rich Extract)], Spring Onion Flakes(0.5%). Satay Stir Fry Sauce (52%) [Water, Coconut Milk (Coconut Water, Stabiliser (Carboxy Methyl Cellulose)), Sugar, Creamed Coconut, Peanuts (3.7%), Sunflower Oil, Salt, Soy Sauce (Soybeans, Wheat), Pickled Chilli Garlic, Garlic, Mixed Herbs, Distilled Vinegar, Modified Tapioca Starch, Dried Red Chillies, Ginger, Acidity Regulator (Lactic Acid, Citric Acid, Acetic Acid), Mixed Spices (Turmeric Powder, Coriander Powder, Cumin Powder, Spices), Palm Sugar, Yeast Extract, Stabiliser (Xanthan Gum), Colour (Paprika Extract), Antioxidant (Tocopherol-Rich Extract-Vitamin E), Flavouring], Noodle (43.5%) [Wheat Flour, Water, Salt, Raising Agents (Sodium Hydrogen Carbonate, Potassium Hydrogen Carbonate)], Crushed Peanuts (4.5%)

Shelf Life :

18 Months

Country of Origin :

Thailand