This coarse yellow masa is Mexico’s favorite flour and has been used for generations to quickly and easily make authentic tortillas, tacos, chips, quesadillas, empanadas, and tamales. You’ll love it for its quality, taste, and consistency! Free from cholesterol and trans fats.
Features:
- This coarse yellow masa is Mexico’s favorite flour and has been used for generations to quickly and easily make authentic tortillas, tacos, chips, quesadillas, empanadas, and tamales.
- You’ll love it for its quality, taste, and consistency! Free from cholesterol and trans fats.



