Veggie Lavar fruit cleaner is entirely plant-based, safe, and eco-friendly chemical composition. All eat cleaner products are made with natural ingredients and calcium ascorbate, which contains vitamin C, a known antioxidant that also extends the shelf life of produce. REMOVES UP TO 99.9% OF HARMFUL BACTERIA: Veggie Lavar fruits and vegetables wash destroys 99.9% of harmful bacteria, fungi, germs, and microbes on fruits and leafy vegetables, reducing the risk of food-borne illnesses.
Features:
- An entirely plant-based, safe, and eco- friendly chemical composition
- Destroys 99.9% of harmful bacteria, fungi, germs, and microbes on fruits and leafy vegetables, reducing the risk of food-borne illnesses.
- Provides comprehensive cleaning by removing pesticides, preservatives, wax, chemicals, microbes, soil, and other external dirt that cannot be completely removed through regular water washing.
- Preserves the flavor, natural antioxidants, vitamins, micronutrients, and overall wholesomeness of fruits and vegetables without altering its original taste or nutritional value.
- Prolongs the freshness of fruits and vegetables by slowing down the onset of decay and extending their shelf life.
- It is not a soap hence does not leave its residue, smell or aftertaste on your produce.
- It does not contain harmful preservatives, bleach, sulphates, parabens, soap, chlorine, VOCs, QUACs, or alcohol. It is a Non-carcinogenic, Non-toxic solution.
- Free of any artificial fragrance or dye.
How to use:
- Mix 1-2 caps (5-10ml) of Veggie Lavar in 1 litre of water.
- Soak all the fruits and vegetables in the prepared solution for 10-15 minutes, in a vessel.
- Rub individual pieces with hands immersed in the vessel, if necessary.
- Rinse with plain water thoroughly.