Remember those good old days of waiting for the meal to get over so that we can have those lovingly hand rolled laddoos made by our grandmoms. But in pursuit of healthy living, we have almost forgotten the pleasure of eating sweets. Nowadays we restrict ourselves to indulging in our sweet tooth only during festivities that too with a strict count on the intake. We, The Filling Station want everyone to enjoy life while living healthily. The Filling Station brings to you traditional
Moongdal Cranberry Ladoo
Besan Pistachio Ladoo and
Coconut Cashew Ladoo
Features :
PALM JAGGERY : Our Besan Pistachio Laddoo is sweetened with Palm Jaggery, also known as tad ka gud. Palm jaggery is rich in Iron along with Magnesium, Potassium, Selenium & Calcium. This helps in digestion by activating digestive enzymes, helps in relieving cough & cold, and is a good energy booster as it is rich in carbohydrates.
NO REFINED SUGAR : Today people are aware of the harmful effects of using refined sugar and have thus stopped indulging in sweets. Our Besan Pistachio Laddoo, very much loved by our mother, is sweetened with Palm jaggery instead of sugar, to make your living healthy and happy. Pamper yourself with this meetha, to live life healthily.
RICH IN NUTRIENT : The high vitamin A and folic acid content will help you with better stamina and immunity, besides giving you a radiant complexion. Loaded with the goodness of vegan proteins from chana, this ladoo is nutrient-dense with a great score of vitamins and minerals.
Our on-board Nutritionist recommends healthy individuals (with no co-morbidity) to have this laddoo anytime during the day.