The nutritional value of coriander seeds is without doubt mind-blowing. It contains 11 different types of essential mineral oils and vitamins Dhania seeds are also used as a spice in indian, chinese, pakistani, european and middle-east culinary preparations. In north india, dhania powder is widely used for spicing pickles, chutneys, stews, marinades, sausages and curries.
Features:
- Helps in promoting digestion and treating commom cold.
- Helps to boost immunity