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Pirouette balances joyful indulgence with technical expertise, offering specialty sugars made in Mauritius. Crafted from Non-GMO canes, our unrefined brown sugars honor ancestral knowledge and reflect Mauritius' diversity. Additive-free and perfect for serious bakers, they lock in authentic flavors. Our legendary Pirouette light Muscovado Unrefined Special Sugars have a warm honey color and creamy fudge flavor, ideal for confectionery and baking. Naturally grown in Mauritius without genetic modification, they capture the essence of molasses in each crystal.
Features :
- Pirouette Fine Caster Sugar has a quick dissolving crystals of a golden hue with a mellow caramel aroma and slight buttery notes. Fine caster sugar has a fantastic bakery and confectionery applications. As Caster sugar dissolves very quickly, its perfect for meringue, mousse, whipped cream, cookies, cakes, puddings, sweet sauces and beverages.
- Pirouette Fine Caster Sugar has a property to dissolves quickly and incorporates more air into your bakes, thus making it perfect for adding volume and producing a lighter texture to your dishes.
- Blends rapidly and harmoniously with other ingredients, making it the ideal sugar for all icings, frostings, buttercreams, cake fillings, and meringues. Give a smooth opaque finish to the surface decorations of baked goods.
- Unrefined sugar tends to form lumps due to compaction. To revert to a crystal appearance , break it apart by hand or with a pestle. Lumps due to compaction do not impact product quality or taste profile.
- Pirouette Fine Caster Sugar is unbleached sugar with no added colour, no added syrup and Non GMO
How to Use :
- Fine caster sugar is also known as superfine sugar, baking sugar or castor sugar. As it dissolves very quickly it controls the spread of biscuit dough, allows batters to aerate rapidly, ensures effective extrusion of cereal products, gives a smooth, opaque finish to sanded jellies and gives a soft bite to panned sweets.
