Kashmiri Saffron Kahwa
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Kahwa is a traditional green tea preparation consumed in the Kashmir Valley. It is a popular breakfast beverage among Kashmiris. This exotic blend has been recreated by our master tea blenders using the finest Himalayan Green Tea leaves, flavourful spices inlcuding Cardamom, Cinnamon & Cloves with Almonds, Red Rose Petals & exquisite Saffron. It has a spicy flavour and a uniquely wonderful aroma. It is known to help in relieving headaches and cold. A highly recommended drink for cold winter mornings & rainy evenings! Exquisitely packaged in a Champagne Gold Airtight Caddy.
How to use:
Add 200 ml hot water to 2.5 gm tea leaves. Steep for 3 minutes. Strain & serve.
About the Brand
Udyan Tea is based out of Darjeeling district, the homeland of all-things-tea. Udyan Tea was born out of a strange concoction of frustration and a subsequent desire to offer a better, tastier, fresher solution. This means they bring the high-quality tea from their lands, sourced out directly from the best gardens. åÊThey never stop making sure that you brew only the best tea.
Returns would ONLY be accepted in case of a Defect or Damage. For more, please visit the Returns & Refunds Policy page for more details.