Best Paste Combo
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Best Paste Combo includes:
1. Mole - Classic Mexican Spice Paste (100g): Classic Mexican Spice Paste. Four kinds of chilé, toasted nuts and rich cocoa, and some exotic flavours together make an authentic mole. Stir into soups, sauces and stews or just spread it on tortillas for some Mexican magic.
2. Nam prik pao - Thai Roasted Chilli Paste (100g): Classic Thai Roasted Chilli Paste. Its lingering heat is balanced with rich umami, subtle sweetness and is redolent with aromatics. Smear it on as a condiment or add it in curries, stir-fries or even in a salad dressing.
3. Harissa - North African Chilli Paste (100g): Classic North African Chilli Paste. A melangé of exotic caraway seeds, hot chillies and aromatic spices. Stir into soups, sauces and stews. Use it to season or marinate vegetables and meat, or just spread it on a sandwich. Get inspired by the taste of North Africa.
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