Mustards With 4 Red Fruits
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The sauce is a blend of sweetness from fruits mixed and sharp taste of mustard. To top it the red wine makes is a perfect choice for salad dressings, seasoning, and dips.
Red wine vinegar, mustard seeds, sugar, water, 10% fruit (blackcurrant, raspberry, Morello, mulberry) grape must, sea salt, onions, red wine, shallots, sunflower oil, sulphites.
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